Rocket, sweet potato, walnut and tofu salad

Sunday, June 19, 2011

Salad:
1 cup baby rocket
1 cup roasted sweet potatoes
1/2 cup toasted walnuts or hazelnuts
1/2 cup white beans
1/3 cup cubed firm tofu (I marinate my tofu with garlic, ginger, chili and tamari-or soya sauce-for a few hours before lightly frying until the tofu is browned and slightly crispy on the outside)

Dressing:
1 teaspoon honey
1 tablespoon balsamic vinegar
1 tablespoon olive oil
salt & pepper

Mix all ingredients together (or layer toppings on the bed of rocket), whisk dressing together, pour and toss!

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